Recipes \ Tapas Olive charm (Tapas el encanto Aceitunado")

Tapas Olive charm (Tapas el encanto Aceitunado")

Tapas Olive charm (Tapas el encanto Aceitunado")
salt – to taste parsley for garnishing – a few sprigs, shrimp – 150 g black olives pitted medium size – 10 pieces, olive oil – 10 g eggs of medium size – 4 PCs
Step 1

Boil eggs, remove the shell.

Step 2

Cut carefully with a knife eggs in half lengthwise. Gently separate the yolks from the whites.

Step 3

Olives finely chop.

Step 4

Mix the oil, egg yolks, black olives until smooth.

Step 5

Carefully fill the mix the egg whites.

Step 6

Shrimp clear from the shell.

Step 7

The eggs lay on the prepared plate. On each egg put one shrimp.Season with a little salt shrimp on top. Decorate the plate with parsley. Bon appetit!
Cuisine
Spanish
Cooking time
15 min
Difficulty
easy
Vegetarian
no
Tapas Olive charm (Tapas el encanto Aceitunado")
Tapas Olive charm (Tapas el encanto Aceitunado")
Tapas Olive charm (Tapas el encanto Aceitunado")
Tapas Olive charm (Tapas el encanto Aceitunado")
Tapas Olive charm (Tapas el encanto Aceitunado")
Tapas Olive charm (Tapas el encanto Aceitunado")
Tapas Olive charm (Tapas el encanto Aceitunado")